Bidspirit auction | URSULA ROSETTE IRON MOLDS IN
URSULA ROSETTE IRON MOLDS IN PACKAGE - URSULA ROSETTE IRON MOLDS IN PACKAGE Ursula Rosette Iron Molds in Package 5 3/4” X 6 1/2” Shipping: Shipping and handling in the continental US will cost $18.74 - $23.61, depending on your location. Local pickup is always free! Please schedule on our website! Converse does not authenticate or guarantee collectibles and we do not accept returns. Photographs are considered part of the description and condition and supersede all written descriptions. Converse does not authenticate or guarantee authenticity. The absence of a condition statement does not imply that the lot is in perfect condition or completely free from wear and tear, imperfections or the effects of aging. Condition requests can be obtained via email or by telephone. Any condition statement given, as a courtesy to a client, is only an opinion and should not be treated as a statement of fact. Converse Auctions shall have no responsibility for any error or omission. Text Found in Images: Image 1: Ursula Ursula Ursula Ursula Ursula ula Ursula Ursula Ursula ROSETTE IR ROSETTE IRO Ursula Ursula ROSE TE IR ROSETTE IR BOSETTE IRON HANDLE ROSETTE IRON Ursula Ursula Ursula Ursula ROSETTE Ursula Ursula ROSETTE ROSETTE ROSETTE ROSETTE IRON ula Ursula Ursula Ursula ROSETTE IR ROSETTE IRO Ursula Ursula ROSE TE IR ROSETTE IR BOSETTE IRON HANDLE ROSETTE IRON Image 2: 2.85 The ART of ROSETTE COOKING DIRECTIONS 1. Prepare batter (recipes listed below) or purchase redi-made Rosette batter. 2. Place approximately 2” of oil in deep fryer or saucepan. Heat to 365°. 3. 4. Attach Rosette iron to handle. 5. Immerse iron in hot oil until thoroughly heated. 6. Lift iron out, shake off excess oil (or blot paper towel). 7. Dip iron into batter, but only until it covers on 3/4 of the iron. (Do not cover entire mold with batter). 8. Hold the iron in the bowl for a few seconds, lift it out and shake off any 2.85 The ART of ROSETTE COOKING DIRECTIONS 1. Prepare batter (recipes listed below) or purchase redi-made Rosette batter. 2. Place approximately 2” of oil in deep fryer or saucepan. Heat to 3. 4. Attach Rosette iron to handle. 5. Immerse iron in hot oil until thoroughly heated. 6. Lift iron out, shake off excess oil (or blot paper towel). 7. Dip iron into batter, but only until it covers on 3/4 of the iron. (Do not cover entire mold with batter). 8. Hold the iron in the bowl for a few seconds, lift it out and shake off any